Grape Variety : Cabernet Sauvignon (65%) – Merlot (30%) – Cabernet Franc (5%)
A gleaming purple red color with violet reflections. Nose of fresh red and black fruit aromas with discrete mineral notes.
Fully bodied and balanced wine with silky tannins. Long, velvety aftertaste with powerful dried plum and vanilla flavors. Taste, which is equally robust and well structured. Pay attention to the tannins and the fine way they are blended in.
A wine with a long ageing potential.
Food matches : Meat cooked with spicy sauces, game and yellow cheese.
Serve : at 17° C – 18° C .